Diet Drinks & Pregnancy
Nutrition During Pregnancy, Mental Retardation, Hyperactivity & PKU
The presence of excessive phenylalanine during pregnancy produces injury to the developing brain
resulting in mental retardation and hyperactivity.
In 1941 George W. Beadle and Edward L. Tatum won the Nobel Peace Prize when they proved that a single gene in the body is responsible for enzyme functions. PKU disease is an inborn error in metabolism in which a gene that controls the production of the enzyme necessary to convert a substance in protein called phenylalanine. (feenal-al-a-neen) into tyrosine is inactive or defective foods to avoid during pregnancy. phenylalanine during pregnancy
Your newborn will stuck in the heel with a needle to draw blood withÂin 24 hours of birth at the hospital to test for PKU. Like:
- diabetes,
- cystic fibrosis,
- sickle cell anemia, caused by…
- and hemophilia,
- PKU is an inborn error in the body’s metabolism…..

Biochemical geneticists cited have found that. If two normal parents carry a recessive gene for PKIJ during pregnancy, 25% of their children could be born with extra PKU. I believed 8 million people may carry PKU as a recessive gene without knowing it during pregnancy period trimester, pregnancy think that is due to foods and extra nutritionÂ
Some scientists believe that un healthy aspartame, which is made up of phenylalanine and aspartic acid may be the cause of the defective gene.
phenylalanine during pregnancy
The human metabolism has a very delicate balance in order to work correctly. How does the body act when phenylalanine, a chemical used to make tyrosine, is dumped into the digestive system in quantities far outnumbering the bodies capabilities to process it? plenty of the amino acid can cause brain damage in those diagnosed with the PKU symptoms. Brain damage is severe in untreated individuals with 90% being institutionalized for life, for severe decrease in mental abilities, but also most are hyperactive, destructive, and difficult to control, even in the best environments.
aspartame
Critics
Eating Critics  nutrition of the sweetener aspartame from fruits feel that it was FDA approved without sufficient evidence of its safety. There are dentists who feel that if the statistics are correct as many as S million people catty the recessive gene without knowing it. These peoÂple are more sensitive than normal to un healthy aspartame and while using asparÂtame carry a greater risk of side effects to their developing fetus as well as effects on neuro-transmitter behavior in the brain.

The human metabolism has a very delicate balance in order to work correctly. How does the body act when phenylalanine, a chemical used to make tyrosine, is dumped into the digestive system in quantities far outnumbering the bodies capabilities to process it? Too much of the amino acid can cause brain damage in those diagnosed with the PKU symptoms for pregnant women.
 Brain damage is severe in untreated individuals with 90% being institutionalized for life, for severe decrease in mental abilities, but also most are hyperactive, destructive, and difficult to control, even in the best environments because unbalanced diet.
Diet & Pregnancy
Why would an expectant mom knowingly dump poisonous chemicals into her baby’s system? Old habits die hard. Every mom needs education and support in making the right choices of healthy nutrition healthy pregnancy.
what are the nutritional needs for a pregnant woman?
 The first step is to end addictions. To do this pregnant Mom must get the proper balance of healthy nutrients such as iron, balanced food during pregnancy include vitamins as eat eggs protein and folic and folate, and minerals like iron, calcium from sources like fruits and green, dark, red leafy vegetables, legumes and cereals grains as ginger bread, pasta daily intake.
why is nutrition important in pregnancy?
Recommended healthy Diet and the perfect solution during pregnancy with day calories, which means a balance between nutrients and some, such as protein of meats, poultry, chicken and seafood like fish have excellent fatty acids as omega 3 oil, carbohydrate, and fats, fiber also iron and calcium very essential through day meals.
the poor of healthy nutrition and foods eating during pregnancy means increase lacking servings of essential nutrient and dietary supplements like vitamin and essential amino acids of fruit and beans, nuts and fat of different foods with proper calorie that affect moms and baby’s health and growth and development during pregnancy.

Eating fresh Fruits and vegetables such as broccoli, spinach, that are rich in vitamin(A-D-E-K- folic acid) and mineral include irons and magnesium, zinc, iodine and phosphorus are develop and grow the child during pregnancy, also eat foods contain proteins. Â
Also dairy product are excellent sources of nutritional supplements in pregnancy, its full with vitamin B and calcium and proteins like casein and carbohydrate lactose aid in rapid growth and development of chilled and preserve moms health against defects and diseases like anemia. sea prenatal vitamins.
foods to avoid during pregnancy
When an expectant mom nutrition (eating and drinking )products containing NutraSweet(TM), Equal(TM), or aspartame, like Crystal Lite(TM), Diet Coke(TM), TCBY(TM) yogurt, desserts, pudding, jell, candy, gum, anti-acids, non-dairy creamers, powdered protein shakes, any sweet un healthy product claiming to be sugar-free, and endless other products, she is dumping phenylalanine to her unborn baby directly through the placental baffler nutrition during pregnancy. read more